COOKING CLASSES

Hacienda del Sol offers cooking classes with our Master Chef/Owner Gerd Hertel

Learn how to cook a gourmet meal, and eat it too! Master Chef and Hacienda del Sol Owner, Gerd Hertel offers a Thursday evening cooking lesson followed by a four course dinner with complimentary wine at a cost of $75 per person. Whet your appetite by checking out Chef Hertel's website. www.chefhertelconsulting.com

Example Menu

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Tempura-fried Salmon Rolls

With Pesto & Cilantro, Hoisin Sauce Drizzle and Cucumber Slaw

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Young Mesclun Field Greens & Grape Tomatoes

With Asian Ginger-Onion Dressing

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Ancho Chiles Rellenos

Filled with Ground Turkey, Beans, Pears & Bananas

Tomatillo & Hatch Green Chiles Mole

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Filo-crusted Apple Strudel

Baked with Cinnamon and Raisins, Pecan Butter Ice Cream